Easy to make and high in protein. Delicious and spicy bean burgers

This recipe makes 2 mini bundt cakes that are flavored with cinnamon, hazelnut streusel and chocolate ganache.

Moist chocolate cupcakes stuffed with coconut salted caramel sauce, topped with salted caramel buttercream, and drizzled with more caramel!

How to Make a Flax Egg – Easy instructions on how to make a flax egg with only two ingredients! It’s the perfect egg substitute.

This espresso banana bread is studded with rich espresso flavor and chunks of 70% dark chocolate.

This fluffy Vegan Zucchini Bread makes a perfect vegan breakfast bread or snack even for those who has never thought of being vegan.

an easy recipe for VEGAN bakery style blueberry muffins, made with just 7 ingredients!

These healthy rich and gooey Chocolate Pecan Brownies are vegan and gluten free.

Spicy with cinnamon, ginger, and a pinch of cayenne, these naturally sweetened date and puffed rice cookies are gluten free and vegan.

Vegan Fruitcake. No eggs, butter or honey but packed with over a kilo of fruit and all the festive flavours you expect.

Chocolate Sweet Potato Waffles with the goodness of Flaxseed & Oats Flour! Just what breakfasts should be like! V+GF!

Vegan carrot muffins, low sugar, with a hint of natural orange flavour. Made without using a stand mixer!

Lemon and Poppy Seed Pancakes are a delicious way of changing up your typical pancake recipe.

Vegan Pumpkin Pear Almond Muffins

These Carrot Cake Coconut Muffins are made using fresh carrot juice and carrot pulp. They'll be eaten up in no time!

Vegan Baked Apple Cinnamon Oatmeal: make ahead to have ready for a cold fall or winter morning.

How to Make Flax Eggs - A simple egg substitute.

Vegan Chocolate Chip Oat Pancakes! These are delicious & I normally don't like pancakes at all! {GF & Refined Sugar free}

Chocolate Chocolate Chip Pumpkin Zucchini Muffins