A stove-top preparation of fish in a coriander-mint paste that is an adaptation of the Parsi classic patra ni machhi

Grilled Lamb is tender, succulent with bold flavors and amazing aroma. The perfect combination of select herbs and spices makes it special.

Green masala makes everything so delicious. Enjoy this delicious green curry for a weekday meal with rice or bread!

Aloo Kachaloo is a popular Uttar Pradesh household breakfast recipe. Also known as Dhaniya Aloo, this dish is a winter staple.

A hot & fiery Indian curry made with green masala and boiled eggs.