Garlic and thyme add aromatic depth to this wild game soup, along with the classic base of onions, carrots, and celery.

These roasted grapes are the perfect accompaniment to succulent Indian spiced grouse - or any rich game or meat.

Grouse salad with barley and cherry tomatoes. No grouse in the house? Use chicken thighs. Either way, it's a light summertime dinner.

Sharptail grouse gently poached and served with flavors of the Great Plains: Wheat, sunflower seeds, wild onions and malt vinegar.

An outstanding chicken or grouse soup made with Nordic ingredients and Asian methods. This is a winner.