These Fried Ravioli are AWESOME! They're coated in seasoned breadcrumbs and fried until golden brown.

Vegan ravioli with a super easy and tasty tofu and peas filling. This is perfect for a comforting dinner.

Served with a roux-based sauce and topped with crunchy flaked almonds, Homemade Cheese & Lavender Pasta makes a great dish for a date night!

Homemade Ravioli is fun to make and is super delicious inside a tomato basil pasta sauce.

Homemade pasta dough with a sweet corn, basil, jalapeno, ricotta, and goat cheese filling! Top it off with a simple brown butter sauce.

There's nothing like homemade pasta, or in this case, homemade butternut squash ravioli. Serve with a savory parmesan broth

This heart shaped ravioli is perfect for Valentine’s day! Made with a spinach and ricotta filling and served with a homemade tomato sauce.

This butternut squash and goat cheese ravioli is tossed in a browned butter sage sauce and topped with prosciutto and figs.

Mushroom ravioli made with the most delicious mushroom pate, fresh homemade pasta and tossed in a garlic, parmesan cream sauce.

Tender homemade ravioli filled with sautéed mushrooms and onions mixed with creamy goat cheese, ricotta and fresh fragrant rosemary.

Nothing makes the kitchen cozier on a cold, rainy day than homemade pasta. This homemade Lobster Ravioli may just have you singing opera!

A traditional recipe from Cyprus for homemade ravioli with Haloumi cheese and lots of spearmint (in Greek/English)

Detailed recipe for spinach and ricotta ravioli from scratch, really really worth it. And, the ricotta is homemade, AWESOME!

Thanksgiving leftovers become gourmet! Homemade ravioli stuffed with turkey and mascarpone cheese with a creamed corn sauce.

Don't throw away those beet tops! They make a beautiful and delicious filling for these Beet Green Raviolis.

Extremely delicious and also happens to be on the lighter side, making it a great after the holidays addition to our dinner rotation.

This easy homemade ravioli is stuffed with three cheeses and grilled Portobella mushrooms, and topped with pesto sauce!

Homemade beet ravioli - step by step photos