Mango modak is a twist on the traditional sweet, with mango-flavoured dough and a coconut-jaggery-mango filling.

This homemade Kaju katli (Or Kaju barfi) is a six-ingredient Indian cashew-based fudge that is as delicious as it is stunning!

This classic Indian sweet shop mithai, Chocolate Barfi recipe is perfect for special occasions. The perfect Indian dessert to make at home!

These rich Kesar Penda are wonderful melt in the mouth saffron milk fudge. Perfect sweet treats for Indian festivals

This Ras Malai Cake is made with eggless sponge cake layers covered in a fresh whipped cream frosting.

Fried milk powder based dough balls soaked in a saffron and cardamom sugar syrup

Traditional Maharashtrian sweet made from pumpkin and jaggery dough, deep-fried like puris

Coconut burfi is a delicious Indian dessert made with fresh or desiccated coconut, milk, condensed milk, & flavored with cardamom.

Pumpkin Besan Burfi – incredibly fudgy with a melt in mouth texture. This burfi is perfect for your festive table!

Recipe for soft and creamy Penda (Peda) that melts in your mouth. Only 4 ingredients. Celebrate your next special occasion with these!

Moong Dal Halwa is a typical Indian sweet made during winter months and festivals like Diwali and Holi. It is an absolutely delicious sweet!

Italian tiramisu meets Indian Rasmalai in this amazing dessert fusion. Bursting with saffron, rose and cardamom flavors, you will love it!

Popular Indian Dessert made with thick yogurt, flavored with fresh mango puree, cardamom and nuts.

Milk fudge recipe made with condensed milk, riccotta cheese and milk powder is a quicker version of traditional kalakand,an Indian dessert.

Double Ka Meetha Recipe, a sweet or dessert or meetha is an authentic Hyderabadi cuisine which is made of bread pieces in sugar syrup.

Soft and moist cardamom saffron flavoured laddoos made with rawa (semolina) and coconut. A Diwali favourite!

This version of Fried Modak; these sweetened coconut filled dumplings are made using a mold and then air fried. Delectable and easy to make!

A delightful take on Vanilla Pudding, this Mango Custard Pudding is airy, light and delicious. Super easy to make and always delicious!

Dessert native to India, consists of four ingredients , with incredible flavor.

An addictive yet easy recipe to make Milk Powder Barfi (Sweet Fudge) using FIVE ingredients. This recipe is definitely a keeper!

Rich and creamy Sheer Khurma; an Indian dessert made from milk, vermicelli noodles and nuts. This is easy to make and delicious too!

Enjoy these unbelievable chocolate cupcakes. They are rich and moist in texture. So, get ready for the colorful jam on your dinner table.

Delicious Indian dessert made by reducing milk to half. Sugar, spices and dry fruits are added.

Homemade Soft Melt-in Mouth Gulab Jamuns with milk powder