These Sicilian almond cookies are soft, chewy, & absolutely delightful. Bake them to snack throughout the week or for a special occasion.

These cannoli shells are thin, crisp, & blistered to perfection. This step-by-step recipe delivers authentic Sicilian bakery-style results.

This quick and easy Tiramisu is made without raw eggs or alcohol, but it's every bit as delicious as the classic!

A rich no-bake Italian chocolate salami made with cocoa, crunchy cookies and nuts. Sliceable, elegant and irresistible.

Moist pistachio ricotta cake with ground pistachios, creamy ricotta, and lemon zest. Lightly sweet and perfect for brunch or dessert.

Crispy fried dough balls coated in warm honey and festive sprinkles make classic Italian struffoli or pignolata a sweet holiday treat.

Pizzelles are thin, crisp and flavored with your choice of anise, vanilla or other fun variations. They're easy, stack well, & travel well.

This flourless chocolate almond cake is an Italian dessert that's is rich, fudgy and simple to make with just six everyday ingredients.

This refreshing granita al caffè is a classic Sicilian treat that makes a perfect breakfast or afternoon pick-me-up on a hot day!

Make a quick tiramisu cake in just 30 minutes—creamy, coffee-infused layers with no fuss. A simple dessert that feels special!

Creamy semifreddo with homemade hazelnut praline. A rich, frozen Italian dessert—no baking needed!

Pasta Frolla is the Italian version of sweet shortcrust pastry, which is a staple Italian pastry dough made simply with flour, butter & eggs.

An elegant Italian coffee cake layered with Pavesini and rich coffee mascarpone cream. It's the perfect make-ahead dessert for summer.

Enjoy a traditional Italian affogato made with hot, rich espresso poured over top of creamy, ice-cold gelato.

This crustless ricotta cheesecake combines cream cheese with whole milk ricotta for a simple dessert that is super creamy.

With this recipe, you can make the best Sicilian ricotta cannoli filling and create this delicious and authentic Italian dessert at home.

These cannoli cookie sandwiches are perfect for when you want something indulgent yet familiar.

Traditional Sicilian Easter Cookie with Eggs (Cuddura cu l’Ova) – This beautiful braided cookie is a classic treat from Sicily.

If you love cannoli and cake, this Cannoli Poke Cake is the perfect combination of both!

This cherry crostata has a crisp, buttery crust and a sweet, fruity filling—perfect for summer and pairs beautifully with coffee.

This Homemade Italian Donuts recipe hits all the right notes—it’s a delightful blend of textures and flavors.

Le Zeppole di San Giuseppe, are a delicious Italian cream-filled choux pastry puffs decorated with amarene cherry.

This classic and authentic Italian tiramisu recipe is rich and flavorful and so easy to make.

These coffee eclairs have an espresso pastry cream packed in a crisp shell and topped with a silky ganache for a delightful afternoon treat.