Easy baked chicken piccata with lemon, butter, and capers. A mostly hands-off one-pan chicken dinner that feels restaurant-worthy.

Zucchini Involtini is one of the many ways to enjoy this wonderful ingredient at the height of its season. Easy and delicious.

An old family recipe & one of the easiest soups you can make. It's loaded with broccoli in a garlicky tomato broth, with just enough pasta.

This vibrant Blood Orange and Black Olive Salad is ready in just 20 minutes, drizzled with a more-ish lemon, fennel and red onion dressing.

Ricotta & Ground Beef Lasagna: saucy, cheesy, and perfectly layered with a rich meat sauce and creamy ricotta in every bite.

Do you want to know the secret to making an authentic Ragu alla Bolognese? It is not tomatoes. Come and learn all the secrets in the sauce.

Creamy beef stuffed shells with cottage cheese, spinach, and homemade marinara. Comfort food made healthier for meal prep or holidays!

If you want a simple to make yet mindblowing to eat restaurant style pasta recipe, then this penne pasta in red sauce...

Combining layers of cheesy goodness, savory marinara sauce, fresh spinach, and hearty noodles, in this take on Italian comfort food.

A delicious and easy to make Italian speafood spaghetti perfect for the Summer.

Fry zucchini two ways for a creamy, rich pasta sauce. Simple ingredients, amazing flavor — classic spaghetti alla Nerano made easy.

These Sicilian-inspired meatballs are combo of sweet and savory for a comforting Sunday night dinner!

This recipe for Neapolitan style white pizza shows you how to make classic pizza bianca at home with all of my best tips and tricks.

Traditional Caprese salad is a classic Italian dish made with juicy tomatoes, creamy mozzarella, basil & a generous drizzle of olive oil.

This recipe for Charred Eggplant Dip is smoky, silky & full of Italian flavors. Charring eggplant over an open flame makes the dip so good!

Ripe fresh tomatoes, garlic, & extra virgin olive oil create a delicate tomato sauce that clings perfectly to pasta & is light & flavorful!

This quick and easy recipe for baked flounder oreganata is a classic Italian dish that's surprisingly simple to prepare at home.

Learn everything you need to know about making Italian BIGA for homemade bread.

Hearty, comforting, and completely vegan and vegetarian, this bolognese is your new go-to for easy weeknight dinners and pasta nights!

This pasta dish delivers forkfuls of a luscious combination of buttery spinach, crispy bacon, and parmesan cheese!

Charred zucchini, onions, bell pepper & crusty bread come together with juicy tomatoes & a tangy dressing for delicious summer salad.

This marinated grilled eggplant is my go-to way to make eggplant during the summer. It's smoky, juicy and full of flavor.

This light and fresh Italian potato salad recipe with green beans is packed with flavor from garlic, red wine vinegar, olive oil and basil.

If you like crispy food that still feels light, this Healthy Air Fryer Eggplant Parmesan is a great dish to try.