A simple, homemade Japanese fried chicken (karaage) made from marinated chicken thighs dredged in potato starch for a light, crispy crunch.

Strawberry mochi is a fresh strawberry enclosed in a layer of sweet bean paste and pillowy dough. Delicious!

Learn how to transform fresh eel fillets into authentic Japanese Unagi Kabayaki with a sweet and glossy homemade glaze.

A tropical twist on a Japanese classic. It’s light, fruity, and refreshing.

Japanese rice balls stuffed with creamy Kewpie tuna mayo, wrapped in nori. Ready in 35 min, the lunchbox upgrade your kids will love!

In this fun recipe we offer up a twist on 2 classic Japanese dishes. Teriyaki Beef and Beef Tataki. Rare Beef served with teriyaki sauce.

Japanese Cabbage Salad perfect recipe

Make the best cafe-worthy hot matcha latte at home with silky-smooth milk and a perfectly balanced matcha flavor.

A 15-minute Edamame and Snap Pea Salad with Miso Maple Dressing for a simple, Japanese-style side salad that goes with so many dishes!

The only teriyaki burger recipe you'll ever need.

Make your own homemade dashi packets for a quick and convenient way to stock up on clear, flavorful dashi. Easy & healthy, no additives!

Silky on the inside, golden and crispy on the outside, this Atsuage Tofu is the perfect appetizer or addition to your hot pots & stir fries!

These chicken-based meatballs are coated in a sweetened soy sauce to create a caramelized glaze.

This simple Japanese salad is made with crunchy cucumbers, fragrant ginger and a tangy soy based dressing, it's the perfect refreshing side.

This Japanese custard purin is gently oven-cooked in a bain-marie for the ultimate silky smooth texture topped with bittersweet caramel.

Japanese wakame soup made with silky ribbons of wakame seaweed floating in an umami-packed clear broth.

Teriyaki salmon bowl is an easy dinner bowl with tender salmon glazed in teriyaki sauce served over rice with fresh crunchy toppings.

These fudgy, chewy matcha blondies are packed with bold green tea flavor and studded with chocolate chunks or your favorite mix-in.

Served warm and meant to be shared, a sushi bake trades precision for comfort, inviting everyone to dive right in.

These irresistible teriyaki meatballs are infused with fragrant garlic and ginger, and coated with a sticky homemade teriyaki glaze.

This cozy Japanese curry is served with garlic spinach rice. Simple and perfect for weeknights.

Hokkaido style soup curry, a fragrant broth packed with warming spices, tender meat, and topped with roasted vegetables.

A recipe for Oyakodon (Japanese Chicken and Egg Rice Bowl)! Pieces of chicken and onion are simmered in a sweet and savory egg mixture.

Fluffy & cloud-like cake w/ a chocolate-coffee flavor. Serve w/ a lightly salted whipped cream. Great for any gatherings!