Root beer ice cream - skip the float or, hey, have a reverse float with vanilla soda.

Cookies and cream is such a classic ice cream flavor. This one uses no eggs and is based off Jeni's base recipe.

Goat cheese & roasted cherry ice cream. Ultra-creamy, slightly tangy ice cream base with rich, intensely flavorful cherries stirred in.

Luscious, mossy, and herbaceous ice cream infused with lemongrass, coriander leaf, kaffir lime, and honey—a superfood dessert extravaganza!

Goat cheese and roasted cherry ice cream: a slightly tangy base is paired with sweet roasted cherries. Make Jeni's recipe at home!

A copycat of Jeni's seasonal lemon buttermilk tart frozen yogurt - with lemon curd, lemon syrup and shortbread crusts!

Want to recreate Jeni's Splendid Ice Cream at home? Start with her salty caramel ice cream - it's smooth, rich, creamy and heavenly!

Salted Caramel Ice Cream - a simple flavor made more complex with salt. One of the best ice creams I've ever had!

Hands down - the best ice cream I've ever made. Caramelized cherry goat cheese cheesecake ice cream

No Egg Nutella Ice Cream with Goat's Milk - adapted from Jeni's Splendid Ice Creams at Home (Artisan)

Sweet and tart and fantastically creamy - Lemon Blueberry Frozen Yogurt.