Thinly sliced raw fish gets a tropical twist with vibrant mango, juicy kiwi, and crunchy jicama in this colorful, refreshing fish crudo.

These super easy oven-baked Jicama fries that are seasoned and drizzled in olive oil are a nutritious, low carb snack or side

Gazpacho goes Mexican -- in the form of a fruit salad that's a mix of pineapple, jicama and mango with plenty of cotija and fresh mint.

This light and crunchy jicama salad is a wonderfully healthy and refreshing summer dish.

I loved this Jicama Carrot Radish Slaw, and I was so happy when it stayed good in the fridge. And this tasty slaw is low in net carbs!

A bright crunchy salad with a zesty dijon vinaigrette. Jicama and fennel add crispness and blueberries add pops of sweet flavor.

Colorful Mexican Christmas Eve Salad (Ensalada de Nochebuena) is a delicious combination of lettuce, beets, and fruit in an orange dressing.

My sister Laurel’s Jicama Salad is probably going to be a salad you’ll make over and over, even if you’ve never eaten jicama before.

Looking for a light and healthy summer side dish? This fresh jicama salad comes together with a sweet and tangy cilantro-lime dressing.

Learn how to cut jicama with this simple step-by-step guide. Sticks make for a healthy snack, or thin slices work great for salad and slaws.

The perfect Vegetarian taco - smoky jicama with all the fresh toppings. Add in some lime cream and it's perfection!

Clean citrus flavor and garlic is the perfect match for the light licorice notes of fresh fennel, jicama, and peaches

This jicama slaw recipe is delicious as a side dish or perfect for topping tacos! It's gluten free, dairy free & easy to make in 15 minutes!

Enjoy a heart-healthy meal this summer with this quick and delicious grilled salmon salad with homemade citrus dressing.

These fresh, crunchy, creamy, and refreshing vegan tea sandwiches are the perfect bites!

Jicama Fries - bake up easily in the oven with the perfect crispy & crunchy fry texture. Lower carb & GF friendly!

Try my air fryer jicama fries, a low-carb alternative to fries made with potatoes. Don’t forget the tajin and creamy cilantro-lime sauce!

This healthy jicama slaw adds a refreshing flavor and light crunch to weeknight meals. Made from jicama, cabbage, lime juice, cilantro.

This easy Watermelon Jicama Salad is packed with sweet watermelon, crisp jicama, tart lime juice, and a kick of cayenne spice!

Made with only 5 simple ingredients, these baked jicama fries are gluten free, low carb, keto, paleo, and vegan!

Cilantro garlic jicama fries with garlic aioli is the perfect, keto-friendly snack! These fries are low-carb, baked, and a healthy side!

This vegan sushi is totally grain free, and filled with sweet potatoes, enoki mushrooms, jicama, scallions, and peanuts. Yum!

Handmade dumpling filled with turnip, dried shrimps and minced pork.

A healthy avocado salsa recipe with jicama for extra crunch! This is the perfect low carb or keto topping for chicken, pork, ...