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Charred Tangerine-Herb Salad
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#3936287
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Food Gal
Charred Tangerine-Herb Salad
An easy vegan salad to brighten any table that also doubles as a fabulous side or garnish for meat dishes.
5
171
The best Southern baked beans
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#3737820
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Food Gal
The best Southern baked beans
Not candy-sweet, but possessed of an incomparable savory depth. Best yet, your oven does all the work.
18
227
Vegetarian bourguignon
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#3602588
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Food Gal
Vegetarian bourguignon
The French classic goes vegetarian with plenty of mushrooms, kidney beans and red wine to flavor it through and through.
8
350
French green lentils with mustards
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#3564101
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Food Gal
French green lentils with mustards
Not one, not two, but three types of mustards star in this lentil salad with pistachios and goat cheese.
5
323
Clam Juk
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#3158740
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Food Gal
Clam Juk
David Chang's clam rice porridge.
4
614
Kimchi
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#1543982
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mangotomato
Kimchi
How to make KIMCHI at Home: Joe Yonan's recipe from Eat Your Vegetables Cookbook.
137
901
Kimchi Grilled Cheese
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#1537894
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mangotomato
Kimchi Grilled Cheese
Love grilled cheese sandwiches? Love Korean food? Then you are going to LOVE this Grilled Cheese Sandwich with Kimchi & Apples.
119
462
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