This savoury lamb mince tart is packed with middle eastern flavour, pretty simple to make and even easier to eat ;)

A 30-minute meal that looks this good and tastes better. That's what this lamb mince ragu is - better yet it's freezer friendly too!

A yeast dough base topped with a spicy lamb mince mixture.

A delicious 30-minute one-pan meal of spiced lamb mince mixed with juicy pomegranate seeds and crunchy pine nuts served on warm flatbread.

Bhunna means to fry on high flame so when mince meat is fried with spices on high flame, the result is bhunna keema.

Quick Lamb Ragu - a fast and tasty weeknight-friendly lamb ragu recipe, using lamb mince (ground lamb).

Delicious minced lamb, simmered with spices, diced tomatoes, and yogurt. Keema do Pyaza is fantastic served with basmati rice or naan bread!

Lamb with Hummus - quick and easy spiced lamb with smooth creamy hummus, topped with fresh herbs. Dinner is done in 30 minutes!

Lamb Meatball Sandwich, a fresh take on a meatball sub with an Aussie lamb twist. Stuffed with tender lamb meatballs, salad & garlic sauce.

Chinese Style Lamb Fried Rice is easy to make, takes just 15 minutes to cook and only uses one pan – perfect for those busy weeknights!

Lamb Stuffed Aubergines with Mint, Feta & Pomegranate Seeds look impressive, but are ready in 1 hour, and only 15 mins hands on time!

Fancy a twist on the classic Italian pizza? Why not make these fab Turkish Lamb Pizzas! Delicious spicy lamb on a flatbread base.

Lamb giaortlou kebab: spiced lamb kofta served over warm pitta bread with tomato sauce and yoghurt. Yum!

This Instant Pot rice pilaf with made with ground lamb, flaked almonds, figs and aromatic Persian spices. Serve with fresh mint and lemon.

A couple of neat tricks and cheats make this Easy Lamb Moussaka quick and simple to make – but no less tasty! Use lamb mince or leftovers.

Satisfying thick crust pizza pie topped with spicy keema and lots of cheese! This is the best way to use up leftover keema!

Aloo Kheema Masala - flavors of whole spices caressing the lightly fried potatoes and succulent lamb mince

This will be the best Greek moussaka you’ve ever had! Served in cute individual pot pies.

Spicy lamb meatballs served with hummus and a freekeh tabour