Bright, buttery cranberry lemon bars pair zesty lemon curd with a layer of homemade cranberry sauce for the ultimate holiday dessert.

These perfect lemon bars have a buttery shortbread crust, a gooey lemon filling, and are topped with powdered sugar.

This easy recipe for how to make lemon bars is fail-proof. An easy shortbread crust topped with a pre-cooked lemon filling!

The Barefoot Contessa's Lemon Bars