These savory, French-style crepes are layered with creamy Boursin cheese, Dijon, and deli-style ham for a simple, delicate flavor.

Canned tuna, fresh chopped veggies, taco seasoning, and a squeeze of lime make the most delicious cold salad.

This quick recipe for blackened chicken is incredible. The chicken is seasoned with a delicious seasoning mixture & pan-fried to perfection!

Curry Chicken Salad is creamy, crunchy and comes together quickly with shredded rotisserie chicken. It's great for meal prep lunch!

Bring homemade pierogies to your table and discover how something so simple can feel so comforting, filling, and worth making.

This fruit and nut salad combines sweet fruit, crunchy nuts and seeds, rice and herbs for a hearty summer salad perfect for a BBQ or picnic!

This Vegetarian Lemon Orzo Soup is light yet comforting, and it's packed with veggies, fresh herbs, and bright lemon flavor.

Crispy golden bread, melty mozzarella, juicy tomatoes, and creamy green goddess sauce in this easy Panera inspired caprese melt.

Ready in just 15 minutes using a package of ramen noodles, these tangy, spicy, and slightly sweet noodles are almost too good to be true.

This southwest chicken salad is so good! Crispy tortilla strips, grilled corn, perfectly seasoned chicken, and vibrant cilantro dressing.

This Egg Salad with Dill is creamy, flavorful and includes horseradish for a subtle kick. It's so easy and great for meal prep!

This soul-warming Lentil Bolognese features nourishing red lentils & mushrooms instead of ground beef! Satisfying and so comforting.

Golden, flaky pastry wrapped around a rich, creamy filling of shredded rotisserie chicken, crispy bacon bits, and a simple cheesy sauce!

This quick Sonoma chicken salad is creamy, crunchy, sweet, and satisfying all at once.

These tasty Vegan Quinoa Bowls are quick, easy, and jam-packed with healthy veggies! They're gluten-free, vegetarian, and so delicious!

This pizza bean salad is packed with all of your favorite deluxe pizza flavors. It's perfect for a no-cook side dish or healthy meal prep.

A twist on the traditional recipe, this couscous tabbouleh combines lots of fresh herbs, veggies and pantry staples for an easy side dish.

Tasty BBQ chicken wraps are a top-tier quick and portable lunch!

A fun take on the classic Monte Cristo sandwich, made with Muenster cheese and served with a bright apricot jam for dipping.

Savory cottage cheese toast with roasted veggies, lemon, and herbs. A high-protein breakfast or lunch that’s creamy and fresh.

This delicious dish comes together in 20 minutes! Chewy noodles are tossed in a rich & savory peanut sauce for a protein-packed meal.

This Roasted Sweet Potato Arugula Salad is easy to make, simple, and you can serve it on its own or as a side. Vegetarian and GF!

Greek chicken bowls with rice, rotisserie chicken, fresh veggies and a big dollop of tzatziki sauce are easy to assemble and customize.

Get a taste of the 80s with this school lunch staple. Designed for efficiency and mass appeal, Pourable Pizza used a liquid, no-knead dough.