This salmon is topped with lemon, garlic, and oregano and baked in under 25 minutes. This fish is delicious both hot or cold.

Baked Mediterranean Salmon with smoky paprika and bright lemon zest—healthy, high-protein, and ready in 20 minutes!

fresh fish fillets topped with garlic, kalamata olives, sun-dried tomatoes, capers, and fresh dill, then roasted to tender perfection

Lemon-garlic-herb sauce basted salmon kabobs skewered with tender vegetables. Lightly charred outside, juicy salmon inside. Quick and easy.

Delicious, Mediterranean-style salmon, wrapped in layers of crispy filo! So good!

Low Carb & Keto Mediterranean Salmon, an easy 20-minutes dinner that is perfect for the weeknights!