This recipe leans into the richness of a tomato and chickpea stew, the warmth of Moroccan-inspired spices

This succulent and incredibly flavourful Slow Cooked Lamb Tagine is a combination of lamb, apricots, squash, and exotic spices.

Moroccan Chicken Stew is hearty and filling. It’s perfect for a winter dinner or any cool evening. Serve this over couscous or rice.

These loaded Moroccan Chickpea Baked Potatoes are loaded with quick spicy Moroccan chickpea stew, lemon tahini sauce, and more!

Vegan moroccan stew with sweet potato, chickpeas, lentils, and sweet & savory spices! It's hearty, cozy, and so healthy. Made with one pot!

Moroccan Curry Stew 2 Ways (vegan or meat) is a hearty blend of Middle Eastern spices, slow-simmered vegetables and chickpeas. GF and DF.

A flavourful one pot meal that everyone in your family will enjoy. Serve with raisins, greens, yogurt, sliced almonds and quinoa.

This flavorful lamb stew with couscous always tastes great, no matter what season it is! Bring Eastern flavor on your dinner table!

A dynamite combination of ingredients that gives it a rich, complex flavor that you’re going to love.

I've been cooking Moroccan vegetarian stews for many years. This one has chickpeas, potatoes, & warm spices. A keeper!

A fragrant, hearty, and easy stew featuring tomatoes and warming spices.

Moroccan spiced pumpkin + chickpea stew, with toasted almonds, fresh cilantro and harissa. (Vegan + GF)

Fragrant lamb tagine made with fresh figs, almonds and honey

A delicious and slightly exotic stew infused with the flavor of lemons and the sweetness of apricots.

Nicely spiced winter squash stew--makes a fine side dish or main dish for vegetarians. Tips on kinds of squash included.

Chickpea and vegetable stew with Moroccan flavors.