Make this 3 ingredient Homemade Mango Nectar using my easy recipe. It is a cool and refreshing drink to sip all summer (vegan, gluten-free).

Easy Bellini Recipe is such a simple and sweet cocktail using peaches and Prosecco! Perfect for brunch!

Peach nectar (in Bulgarian)

Tart, tangy, and smooth guava nectar and guava paste mixed with creamy coconut milk then dipped in dark chocolate and chopped pistachios.

Frozen twist on the classic Bellini made with sparkling prosecco, frozen peaches, and peach nectar for a sweet summertime cocktail.

Easy sweet, juicy and quenching homemade apricot nectar. Made with only 5 ingredients, can be canned and stored for up to 6 months.

Peach Nectar Punch - The PERFECT drink to serve all summer long!

Try this Peach Frozen Yoghurt. A light and refreshing summer dessert.

This refreshing white wine/tequila cocktail is packed with spring berries, sweetened with agave nectar and contains fresh mint.

Ripened mango dip flavored with saffron and cardamom

Pomegranate and Lime Ice Pops

Turning the fully ripened pears into nectar is a delicious way enjoy these flagrant autumn fruits!

Aloe Infused Summer Fruit Rum Punch. So fruity and delicious! Perfect for summer!

Made with homemade almond butter sweetened with organic agave nectar and 60% cacao dark chocolate.

Panchamrita is a Sweet Concoction prepared during festivals to be served as prashadam

Dairy-free chocolatey hazelnut butter sweetened with organic agave nectar.

Latte Granita - A 3-ingredient elegant frozen dessert sweetened only by agave nectar!

These strawberry paletas are made with lots of fresh strawberries, lime juice and honey.

Use up your over-ripened bananas with this simple method!

Jam of white cherry with walnut. (in Russian)

Classy Poached Pear in Spicy Mango Nectar served home made with Mango Ice Cream

Silky and warming with a hint of ginger and curry, this soup is perfect for a chilly fall night.