Double-dipping makes these pan-fried green tomatoes super crispy.

No more soggy Brussels sprouts! This recipe offers a new and exciting way to enjoy them.

Savory pockets filled with egg whites, scallions, and spice.

Pecan Crusted Chicken Cutlets are crunchy and nutty yet tender on the inside. A great weeknight meal served with Cherry Salsa or spicy jelly

Healthy pan-fried sweet potato & zucchini fritter to be enjoyed for lunch and dinner. Serve with a fresh salad or enjoy in a sandwich. Easy!

Pan fried noodles with chilli garlic veggies

Crispy, juicy, tender and slathered with pesto makes for the best chicken cutlets.

Potato Crusted Halibut is a quick and easy weeknight meal that's healthy and gluten free.

Crispy potato cakes loaded with cheese and spinach make a great lunch.

Old Bay Salmon Cakes bring a taste of Maryland to your table! Fresh chunks of salmon are the key to these delicious cakes.

Kohlrabi Crab Cakes are panfried golden with crispy edges and topped with a creamy dill sauce. Perfect for lunch or appetizer.

Freshly picked morel mushrooms dredged in seasoned flour and pan fried in butter until crispy and golden brown.

Lightly panfried brings out the natural sweetness in this quick and easy side dish.

Tender chicken cutlets with a buttery tarragon pan sauce. Simple and delicious!

Meatballs with Mushroom Gravy

Honey & Chia Yogurt Topped with Honey + Cardamom Pan-Fried Banana. Perfect for a restful weekend morning or healthy weekday starter.

Easy Pan Fried Chicken made in an Indian style. This chicken is marinated in yogurt, red chilies, spices and herbs.

A delicious,pan fried fish made with authentic Konkani masala. It's spicy,tangy and smells heavenly from the curry leaves and the coconut.

Almond Coated Chicken and Pan Fried Veggies!

gnocchi

This is seafood like you've never had it - chilli, lime, ginger, and honey are just some of the irresistible flavors in this dish!