Homemade vegan pasta dough is a game-changer for anyone who loves fresh pasta but wants to avoid eggs.

pasta with heirloom tomatoes, plant-based mozzarella, and basil | It's a "no-recipe" recipe for a vegan variation on pasta alla checca.

pasta with sumac chickpeas, spinach, tomatoes and creamy mint-tahini sauce | my newest, totally comforting, 100% plant-based obsession.

A quick and healthy pasta dinner harnessing the flavor of dried herbs, fresh garlic, and a sweet kick of balsamic vinegar.

Creamy, comforting and so delicious this plant based version of classic mac and cheese will have you coming back for more!

Tempeh Bolognese is rich and flavorful and all wrapped up in a vegan, oil-free, easy recipe.

There's no need for cream or butter in this creamy recipe! The base? Carrots! Healthy, light and delicious.

Having a staple hearty tomato sauce to top your favorite pasta, is a must-have for any kitchen. A simple plant-based lentil bolognese.