Pottukadalai burfi is a quick Indian sweet prepared with roasted Gram. Mild sweet burfi is one tasty option for Diwali.

Simple and delicious thogayal made from coconut and roasted chana dal.

Gluten free deep fried south Indian snack made from rice flour and roasted channa dal.

Chutney with coconut and roasted bengal gram dal. Perfect side to idlis, dosa and more. Just blend the ingredients and add the seasoning.