These Balsamic Maple Brussels Sprouts are the kind of side dish that makes people rethink how they feel about Brussels sprouts altogether.

This is the kind of winter salad you keep going back to — fresh enough for lunch and hearty enough for dinner.

Roasted Brussels Sprouts and Sweet Potatoes with paprika and cumin. A 30-min vegan, gluten-free side dish for holidays or weeknight dinners.

This roasted Brussels sprouts salad is tossed with maple-glazed walnuts, a zesty lemon Dijon dressing, and finished with creamy goat cheese.

Festive Roasted Brussels Sprouts and Sweet Potatoes caramelized with maple syrup, toasted pecans, tart cranberries, and sumac-lime butter.

One of the best holiday side dishes is roasted sweet potatoes, and Brussels sprouts with cranberries.

Forget boring, bland Brussels sprouts. This recipe for marinated Brussels sprouts transforms them into flavor bombs you can't resist.

The combination of tangy balsamic vinegar and bright lemon juice adds a burst of flavor to the tender and crispy sprouts.

Roasted Cajun Brussels sprouts is a healthy side with a spicy kick, a perfect pair to the earthy, caramelized sprouts.

These Smoky Roasted Brussels Sprouts are the perfect side dish for your holiday dinner, or for any day of the week! Ready in 35 minutes!

Brown Sugar Brussels Sprouts with cranberries and pecans. Tossed with brown sugar and Dijon, these are perfectly crispy and caramelized.

One of the best holiday side dishes is roasted sweet potatoes and Brussels sprouts with cranberries. Easy side dish for Thanksgiving dinner.

Delicious oven roasted brussels sprouts drizzled with a homemade balsamic glaze. So tasty and so easy to make!

Tender and flavorful oven Roasted Brussels Sprouts baked with apples, then tossed with pecans and pomegranate seeds.

Roasted Brussels sprouts with a delicious honey balsamic glaze, finished with lemon zest. These restaurant style crispy brussels are easy!

Add these Teriyaki Brussels Sprouts to your menu plan, and enjoy all the delicious flavors.

If Brussels sprouts are not on your favorite vegetable list, try this. The guanciale has a rich flavor that makes this dish come alive.

These are the easiest and most delicious Brussels Sprouts – roasted in pomegranate molasses, they are the perfect veggie side dish.

These roasted Brussels sprouts with balsamic, walnuts & optional yet recommended cranberries are out of this world delicious!

Cranberries, pecans, and a drizzle of sweet-and-spicy honey make your perfectly oven roasted Brussels sprouts … absolutely irresistible!

Roasted Brussels Sprouts with Beer Braised Onions

What makes these Brussels sprouts so crispy and deeply golden? A high-heat oven plus a rub-down of shio koji.

Roasted Brussels Sprouts taste much nicer than plain old boiled sprouts and are much easier to make too… In fact, they are so good...

This super simple paleo brussels sprouts recipe with maple-balsamic glaze makes a perfect holiday side dish. It’s also AIP-friendly & vegan!