These little sponge cupcake with salted egg yolk, pork floss and a luscious egg yolk sauce, are a beloved fusion of savory and sweet.

The mooncakes have crisp, buttery, tender cookie crust and are filled with traditional red bean filling and salted egg yolks.

A beloved Cantonese recipe combines salted, century, and regular eggs, resulting in rich flavor and perfect comfort food.

Egg tofu steamed with prawns, salted egg yolk, served with a simple chicken stock gravy.

It’s buttery, creamy and delicious – amazing with rice!!

Soft, light, and fluffy white cake made of flour, milk, and egg whites. The perfect recipe for egg whites from Leche Flan.

You won't get enough of this homemade Liu Sha Bao recipe. Fluffy on the outside while oozing with a salted egg custard on the inside!

These Salted Egg Chips are fried until insanely crispy then SMOTHERED in a buttery golden sauce. They’re so irresistable and indulgent!

These Salted Egg Prawns are rich, creamy and full of umami flavour. Serve it at your next gathering for a fun finger food!

A next level, savoury take on green onion/scallion pancakes with the addition of salted egg yolk in between the flaky layers.

Crunchy on the outside and soft on the inside. Shrimp, salted egg yolk and mashed potato all in one crunchy bites.

Salted egg is a popular delicacy across Asia.The egg or yolk is often used in stir-frying to enhance the flavor of a dish.

Crispy on the outside, soft on the inside deep fried oyster mushrooms and served with creamy salted egg yolk sauce.

A classic but simple dim sum dish that is now difficult to find in restaurant.

A Chinese meets Southeast Asian salted egg infused with pandan leaves, with rich and colorful yolk.

3 ways to make salted eggs at home, easy, fast and much cheaper than the store-bought. With video

Savoury sweet cookies. The aroma of salted egg yolks blend well with the subtle smell of curry leaves to give you a very fragrant cookie.

Delicious and nutritious quick boil Chan Choy Tong (Malabar Spinach Soup) with salted duck egg. Perfect for busy weeknights.

Soft pandan cupcakes with a lightly torched and molten salted egg yolk centre!

Crisp and refreshing salad with fiddlehead fern as main ingredient, made tangy and flavorful with white vinegar, sugar and salted eggs

Zongzi or Chinese sticky rice dumpling is a traditional food served around Dragon Boat Festival

Hakka Salted Egg Steamed Pork, a childhood favorite.

Homemade salted duck eggs with briny aroma, translucent egg white and bright orange-red yolk.

Salted Egg Prawns - an all time Chinese favorite.