Sesame soy salmon with asparagus is just 6 ingredients and ready in 25 minutes for an easy, healthy, delicious seafood dinner.

Roasted garlic edamame makes a finger-licking appetizer that’s sure to vanish fast! It's a great vegetarian and gluten-free snack!

Oven baked chickpea and oatmeal balls with sesame seeds.

These Halloween deviled eggs add a spooky twist to the classic appetizer. The spiderweb-like cracks and ghoulish green take no effort!

Goma dressing is a staple salad dressing in Japan, known for its rich flavor and aroma of sesame seeds.

These fabulous blondies get elevated with toasted sesame oil plus a shower of sesame seeds all over the top.

This vibrant blend takes your favourite everything bagel mix and infuses it with Mediterranean flair from rosemary and zesty lemon.

Make a homemade version of the iconic sesame seed bagels. These bagels are made with a flavorful dough and then topped with sesame seeds.

Delicious: enhance your basmati rice with toasted black sesame seeds and a good knob of butter or ghee! Quick and easy recipe!

Delicious: enhance your basmati rice with toasted black sesame seeds and a good knob of butter or ghee! Quick and easy recipe!

This vegan delight is sweet potato, carrot & ginger cooked in a vegetable broth with a lentil of my choice. Then pureed into a creamy soup.

Spinach Gomae is a Japanese dish that features cooked spinach seasoned with sesame sauce. It's an easy, delicious, and healthy side dish.

Easy whipped feta with basil pesto and homemade sesame seed crackers

Tahini Stuffed Dates, a simple savory and sweet date bite snack with creamy tahini, drizzled chocolate, and sesame seeds. Easy and tasty!

This creamy and delicious easy Healthy Tahini Sauce is a versatile vegan sauce that’s simple to make with pantry ingredients.

Spinach Gomaae is one of the traditional Japanese side dishes. It is an ideal dish if you want to add vegetables to your menu.

Slow-Cooker Chicken Drumsticks: A super simple and delicious way to make drumsticks.

These Vegan Tahini Cookies are a perfect balance of sweet, earthy, salty, and bitter and are rolled in sesame seeds for a toasty crunch.

This Asian-Inspired Brussels sprouts recipe is so flavorful. The oven-roasted vegetable is crispy plus sweet, spicy, & savory.

Crispy tofu is cooked with tender broccoli in an aromatic flavorful sauce, then topped with sesame seeds, and served over rice.

Super simple and versatile homemade dukkah recipe. Great with hummus and avocado toast or on top of roasted vegetables.

Gluten Free Honey Tahini Cookies

Dry til chutney or ellu podi is a common accompaniment on the side of a home-style thali. This dry condiment is a melange of lentils and ses

Saucy Gochujang Tofu is hearty, spicy, and packed with umami flavor. You won’t be able to resist this delicious plant-based protein!