Cozy, comforting and so satisfying this Oven Baked Polenta with Mushrooms and Crispy Chorizo manages to achieve that with minimal fuss.

Experience the ultimate comfort with this Asian-style oxtail soup, featuring a rich, dark broth and meat so tender it melts on your tongue.

A recipe for Shiitake Nigiri! Vinegar seasoned rice is topped with a shiitake mushroom, tomato furikake, ginger, and green onion.

This incredible weeknight pasta has puréed and sliced mushrooms with Italian sausage in the sauce. Full-flavored & fabulous!

Make authentic shiitake mushroom tempura at home! This easy recipe gives you light, crispy tempura every time!

This plant-based cioppino trades the briny depths of the sea for the earthy richness of mushrooms.

Get the taste of take-out from the convenience of home with soy-glazed stir-fried green beans and shiitake mushrooms.

Shiitake mushrooms with garlic and crème fraîche on sourdough toast. Simple but effective!

French Red Rice and Mushroom Soup. A quick and delicious recipe featuring Camargue Red Rice and a variety of mushrooms.

This udon noodle stir-fry is made with shiitake mushrooms, baby bok choy, tofu and a flavorful sesame soy sauce.

Chinese style stir-fry with shiitake mushrooms, tender pork butt slices, garlic and ginger.

Pork bamboo shoot and shiitake takikomi gohan

How to dehydrate, rehydrate and make umami-rich shiitake dashi soup stock like a pro!

Enjoy the unique flavours and textures of various mushrooms in this delicious homemade miso soup packed with 4 different kinds!

Embrace the savory, smoky, earthy notes of a classic Old Fashioned cocktail but give it a modern twist. Shiitake-infused bitters upgrade.

This miso butter shiitake mushroom pasta is a creamy, umami Asian-inspired dish that's made with 6 simple ingredients.

Bok Choy & Shiitake Mushrooms! Tossed in an Asian-inspired garlic ginger sauce. A simple, healthy side dish filled with flavor. (Vegan, GF)

Easy vegan ramen, made with onion, garlic, ginger, tofu, coconut milk and instant ramen. This is a great way to elevate instant ramen!

An easy, delicious dish that illustrates the best of Italian cooking, using the best ingredients and simple preparation!

Vegan malai kofta are every bit as rich and decadent as the vegetarian version, but so much healthier and easy to make at home!

a classic of Thai cuisine and with good reason. This soup is full of flavor, filled with shiitake and shrimp.

Moist, rich, umami, and incredibly meaty, you won't believe this meatloaf is completely vegan!

These vegetarian collard greens do away with pork in favor of shiitake mushrooms and smoked paprika for a similar hit of umami.

Juicy chicken thighs cooked in the best sweet, savory, & salty coconut milk sauce. A quick & tasty one-pan chicken & vegetable meal.