A scrumptious combination of succulent shrimp coated in light, crispy batter, and stir-fried with a sweet and savory Chinese sauce.

This is a combination of two of my favorite dishes: Hawaiian garlic shrimp and Spanish shrimp or prawns (gambas al ajillo).

Creamy Cajun shrimp pasta with bold spices, tender shrimp, and a soul-warming sauce. Comforting but not too heavy!

This shrimp lo mein is fast, flavorful, and packed with veggies — an easy Asian-inspired dinner that comes together in just 30 minutes.

Juicy shrimp, bright lemon, fresh herbs, and garlic all come together in these ridiculously easy shrimp skewers.

This quick and easy kimchi fried rice with shrimp and vegetables is packed with protein and fibre and has under 500 calories per serving.

Paired with a little citrus, chilli and aromatic herbs, this classic summer dish offers a delightful mix of textures and flavours.

This shrimp, sausage, and broccoli skillet is hearty and loaded with bold flavors thanks to the honey garlic soy sauce and fresh veggies.