An easy and delicious stir-fry Sichuan noodle recipe with eggplants and tofu; this one comes together quickly. A perfect one pot meal!

Spicy Szechuan chicken stir fry made with Szechuan (Sichuan) peppers for that tongue-tingling heat and plenty of dried red chillies!

The mind melting, tongue numbing, fiercely spicy stir fry that you need in your life!

Once your try this homemade Sichuan Garlic Chilli Oil, you won't go back to the store-bought ones. It adds incredible flavour to every meal

Chicken is stir fried and immersed in a tasty blend of Soya, Ginger, Garlic, Onion, Black Vinegar, Sichuan Peppers & Shaoxing wine.

Chinese Five Spice Apple Preserves, an Asian twist on a traditional recipe. Easy & delicious! Have your friends guess the secret ingredient!