Thin slices of steak are layered onto crisp garlic butter crostini with a creamy horseradish sauce over top and fresh chives to finish.

Steak crostini with horseradish cream: crispy toast topped with juicy steak, creamy kicky sauce, and fresh herbs—easy, party-perfect bites.

Toasted crostini topped with a slice of tender filet mignon, a kick of spicy horseradish sauce, garnished with chopped fresh chives

This: burrata and steak crostini is the ultimate appetizer. (I would have a whole platter for dinner as well, though).

Top sirloin is seasoned & sous vide, then sliced & served atop a crispy baguette with horseradish goat cheese!