Gluten Free Stilton and Asparagus Scones. Lastingly soft, light and airy… Packed with cheese and little bites of roasted asparagus.

Flakey pastry, yoghurt, and eggs serve as a platform for two of the worlds most exquisite foods – blueberries and blue cheese.

Asparagus Quiche with Stilton, encased in light, crisp shortcrust pastry. Easy to make. Gluten Free Pastry Recipe included.

Roasted onions topped with tangy blue stilton and crispy bacon. An easy side dish to accompany your favorite roast.

Want a really simple, but delicious-tasting vegetarian pasta dish that’s great for using up any leftover stilton or walnuts you might have.

Want a really simple starter that takes virtually no effort and doesn’t fill you up too much before the main event? Why not try this?

Properburger stuffed with British Stilton cheese

A delicious soup with healthy broccoli and celery and a good sprinkling of stilton to add flavour and protein

This creamy roasted cauliflower soup is packed full of flavor and is so easy to make! Made with bacon and stilton

Blue cheese dipping sauce for fried chicken made with Dijon mustard, mayonnaise, yogurt, parsley and chives. A cooling and soothing dip.

Broccoli and Stilton soup is the perfect way to use up extra cheese and a real winter warmer

This is the perfect blue cheese dressing for your favorite wedge salads, vegetable crudité or Buffalo chicken wings for game day.

If you are a cheese lover and enjoy the rich flavour of Stilton cheese, this creamy broccoli soup is must try.

These cheesy, crisp Stilton Oat Crackers taste just like Christmas.

Made with Christmas leftovers, this soup is nutricious and delicious.

Celeriac, Spinach & Blue Cheese Soup is colorful, creamy and rich. Garnish with your favorite topping & serve for lunch or supper.

These adorable, miniature cheese balls are the perfect way to add some elegance to your Thanksgiving appetizer spread!

Classic flavour combinations are front and centre in this classic British Broccoli and Stilton soup.

These mini hassleback potatoes are so easy to prepare that it’s really not that much hassle to make three different flavour combos!

Broccoli and kale soup with Stilton toast – a simple, tasty and vibrant recipe to get you through winter!

This Stilton, Chestnut and Cranberry Tart makes a lovely gluten-free festive lunch and excellent use of leftover cranberry sauce.

Adding a sauce to a steak turns it into a restaurant quality meal. Try this Stilton steak sauce next time you have steak.

A quiche to use up all your leftovers, including the cheeseboard & cranberry sauce this Christmas!

Pear, Stilton & Rocket Sandwich [vegetarian]