Savor the festive flavors of traditional German Stollen! Packed with dried fruits, nuts, and spices, it’s the perfect holiday treat.

Stollen is a sweet German bread, traditionally served during Christmas. It is incredibly aromatic and moist.

Nothing beats a homemade (easy) Christstollen, filled with a pistachio paste and made with spelt flour.

Perfectly-spiced Gluten Free Stollen with rum-soaked fruit and a generous helping of almond marzipan packed within. Opt dairy free.

Easy stollen muffins filled with marzipan, dried fruit, almonds, and Christmas spices!

German Stollen, also called "Christstollen" have been around for nearly 700 years and is considered one of the most famous Christmas treats.

Have you tried this traditional Christmas cake from Germany? With marzipan, almonds and raisins, this is the ultimate Christmas treat.

Butter Stollen with smooth nut filling, traditional German Christmas Nussstollen.

Butter Stollen, German Christmas bread, at its most indulgent: packed with fruit and almonds.

Stollen bites, mini versions of the German fruited Christmas log. I make them with pistachio marzipan and apple marmalade.

Holiday Stollen Homemade Cinnamon Rolls

A delicious stollen filled with marzipan, candied peel and chocolate chips.

Almond Stollen is the perfect make ahead holiday recipe-it just gets better after a few days, thanks to lots of butter!

Egg-free, dairy-free vegan stollen with marzipan filling, a traditional German Christmas recipe.

This Christmas Stollen Bread and Butter Pudding uses the fruit and marzipan crammed Stollen to make a super easy delicious pudding.

A christmas stollen is a traditional german christmas treat and it's similar to a fruit loaf. I made a delicious vegan version! (in German)

Christmas Stollen is made with Idaho potatoes to keep it soft, and is brimming with cider-soaked dried fruit. Christmas brunch is here!

A sweet bread enriched with butter, eggs, dried fruit and almonds, wrapped around marzipan and dusted with icing sugr.

Easy Christmas Stollen made with baking powder instead of yeast. This classic German fruit cake is filled with dried fruit & almonds.

Twisty Stollen Buns with amaretto soaked cherries, apricots, and raisins and almond icing.

Delicious mini stollen with blackberry liqueur soaked raisins.

Using mincemeat or soaked dried fruit, marzipan and croissant dough these Cheat's Stollen Croissants are off the scale in deliciousness!

This German stollen with dried fruits, almonds, and marzipan is the perfect treat for Advent and the Christmas festivities!

Stollen buns - an interpretation of traditional German Christmas dessert, made in shape of buns with a big chunk of marzipan in the middle.