This recipe is our vegan take on the traditional Curried Noodle Soup from Chiang Mai, Northern Thailand.

Do you love a good Chinese Take Out? We do, but we love being able to cook a delicious Chinese Stir Fry at home too!

Our Tofu served with a Spicy Peanut Sauce is creamy, rich, nutty, vegan, and gluten-free, the perfect weeknight with rice or noodles.

This vegan poké bowl with sesame and ginger tofu is the rainbow in a bowl and it is simple, healthy and customisable!

A fabulously easy way to make to crisp, velvet tofu

This sesame tofu pairs nicely with broccoli and rice, but the options are endless. It's a great vegetarian dish for a quick weeknight meal.

Forget takeout! Get your fix with this vegan Chinese food recipe: Spicy Asian BBQ Tofu Bowls.

This spicy chipotle tofu is crispy, easy and most importantly tasty! The chipotle sauce is both sweet and spicy and perfectly coats the tofu

A healthy tofu Buddha bowl with miso dressing for Spring.

Veggies and Tofu tossed in from scratch barbecue seasoning and baked. Serve over quinoa dressed with bbq sauce.

Teriyaki Tofu Bowl with Cauliflower Rice

Tired of ditching carbs? Try a noodle bowl that is actually good for your health.