Receive an irresistible smoky effect, making you think that the chicken shawarma has just came out of a charcoal grill! With a video!

Lebanese garlic sauce, also known as toum is a rich and creamy sauce made with 4 ingredients. It's dairy-free, vegan and ready in 10 minutes

Apply it pretty much anywhere, I am confidant you can think of other ways to use it too, you name it! Vegan, GF

This delicious fluffy toum is a Lebanese national condiment. Toum is a garlic sauce that is vegan and gluten-free.

These Lamb Kofta Hoagies feature lamb kofta snuggled into potato rolls slathered with toum and mint sauce and topped with pickled onions.

This healthy garlicky sauce (Toum) is fantastic in serving as a condiment with meats or as a dip for parties and snacks. Try it out!

Lebanese garlic sauce is a creamy condiment made with pureed garlic, salt, olive oil, and lemon juice. Make this recipe in just 15 minutes!

An easy method to make Lebanese garlic sauce or toum which will go well with shawarma or to serve as a dip.

This Lebanese garlic bread is a great option for homemade garlic bread with pasta, alongside soup, or just dipped in olive oil or labneh.

With only 4 ingredients, this creamy Lebanese garlic sauce is thick, yet surprisingly airy. It can be used as a dip, sauce, spread, or anyth

Toum is a very common sauce for Lebanese barbecue, specifically chicken tawouk. It's easy to make at home and stores in the fridge.

These Shawarma Home Fries feature extra-crisp oven-roasted potatoes dressed in shawarma spiced and decked out with all the toppings.

Toum is a traditional Lebanese condiment, widely popular for its delicious garlicky flavours. Smooth, magical garlic sauce adds zest to all

This salad is half pickled veggies and half fresh. It's also served with a zesty yogurt sauce and some delicious apricot garlic sauce.

You'll want to put this apricot garlic sauce on everything.

Lebanese Garlic Sauce is filled with garlic flavor, thick and spreadable. Its great with Middle Eastern food or where you want garlic flavor

Shish Tawook is a popular Middle-Eastern grilled chicken recipe. Chunks of tender & juicy chicken marinated and served with a garlic aioli.

This Middle Eastern take on the classic Mexican street food uses toum, sumac, Aleppo pepper, and feta to create a delicious summer side.

Toum is a light, fluffy vegan aioli made from only garlic, oil, salt, and lemon juice. You'll want to use it on everything.

Grilled summer veggies are paired with a garlicky dressing made with toum and marinated overnight for maximum flavor.

A garlicky sauce for shawarma, wraps, sandwiches and veggies.

This traditional Lebanese garlic sauce (or “toum”) is packed full of garlicky flavor and spreads as easily as softened butter.

The widely popular smooth & fluffy Lebanese condiment, “Toum,” Your taste buds have no idea what they are in for!

Macaroon Bil Toum- Lebanese Pasta Dumplings in a Lemony Garlic Sauce