Don’t let your turnip greens go to waste! Use this simple, 6-ingredient, vegan recipe to make garlicky turnip greens without meat.

This fresh Turnip Greens recipe features tender leaves with bold, earthy flavors balanced perfectly with garlic and lemon.

Eating your leafy greens has never been more delicious–or easy! Bacon adds an extra punch of flavor to turnip and mustard greens!

Spicy butternut squash, green lentils, and turnip greens combine into one nutritional superfood salad!

Southern turnip greens with turkey bacon are the perfect side to any southern or holiday meal.

Healthy turnip green soup with turnip root tops. Aka swamp soup.

Salmon Hortopita (Turnip Greens, Herbs & feta Salmon). A riff off the Greek greens pie, w/ a healthier breadcrumb topping in lieu of phyllo.

This quick Escarole, Shrimp, & Feta Pasta with Dill is creamy, cheesy & delicious.

Halibut Cheeks w/ Orange Miso Broth and Sweet Potato Mash. Easily made with regular halibut, cod cheeks or scallops.

Comfort food gets a nutritious and zingy overhaul with turnip greens, shiitake mushrooms, white wine, and lemon!

A fluffy potato mash with crunchy, raw turnip greens and half-melted cubes of Gouda cheese. The ultimate seasonal comfort food.

Ground meat with onions, garlic and spice parceled up in a wilted turnip greens leaf and tied together with scallions - Get your greens!

If you’ve got a bag of chopped greens in your fridge, try this: Pita bread spread with hummus and topped with wilted greens.

When you have fresh turnip greens what do you do? Turnip Green Soup! This green doesn't bite. Simply Delicious!

First early moments of spring with watercress and turnip greens.

Turnip Greens are at the top of the food chain for Southern Cuisine. Grab your cornbread and sweet tea and enjoy!

Spicy Black-Eyed Peas with Greens

Young turnip greens, cucumber and red onion salad with grilled halloumi and a tahini and turmeric dressing.

Green garlic and turnips greens are a perfect match. With lemon juice for brightness, this quick-cooking sauté is great spring side.

A quick, flavourful and healthy pasta dish with simple ingredients.

Greens with Garlic and Mushrooms spice up your healthy eating during resolution time and all year long

Don't throw away turnip greens! Use them in this clever- and delicious- frittata, perfect for any time of day.

Summer Salad with turnip greens, fennel, apple, raisins, and balsamic. Light and refreshing!

Whole Wheat Spaghetti with Greens and Cherry Tomatoes - The healthier pasta you can think of.