Made with frozen peas and 9 other ingredients, these healthy vegan Green Pea Patties are so tasty and easy to make.

These buckwheat fritters are juicy on the inside and crispy on the outside. They taste nutty, spicy and heavenly delicious.

These rice patties with zucchini taste juicy on the inside, have a slightly crispy thin crust and are incredibly delicious.

Everyone will enjoy these delicious vegan chicken patties may they be dipped into remoulade sauce or added to burgers, sliders, or sandwich.

These vegan Pumpkin And Zucchini Fritters are super easy, ready in just 30 minutes and perfect for autumn lunch or dinner.

Crunchy vegan buckwheat patties with a crispy outside and a delicious herby aroma.

Potato Cauliflower Patties. Easy cauliflower croquettes, pan fried or baked. Serve with dipping sauces for an easy appetizer.

Those Vegan black bean burgers have the most delicious meat-like texture, spicy flavors and contains tons of plant based protein to make you

Bursting with flavors and super scrumptious pumpkin patties that are great for snacking or for using them for your burger buns.

Vegan burgers in lettuce wraps

Inspired by Blue Apron, these vegan chickpea patties are magical. Topped with garlic basil aioli, made with vegan mayo.

These baked broccoli patties with cheese are an awesome, healthy and delicious dinner side dish.

Black Bean and Red Pepper Burgers wrapped up in grilled eggplant slices.

Herbed Tofu Cakes with Curried Apple