Qiang Huang Gua, made with chilies, Sichuan peppercorns, sesame oil, and chili crisp for a spicy, crunchy bite.

This Roasted Cauliflower and Cannellini Beans recipe is a simple vegetarian dish that doesn’t compromise on flavor!

Baba Ghanoush is a signature Arabic dipping . It's easy to make and the ingredients are simple and it's great as a very healthy snack.

Chinese savoury crepes

Stir Fry Cucumber

Asian cucumber salad

This recipe is an uncomplicated way to enjoy pan-fried veggies and gnocchi in no time. So simple, yet so delicious.

A delicious way to enjoy zucchini, made with feta cheese, eggs, seasonings and fried, they taste so, so good!

These Serbian baked beans are super delicious and comforting. Made with onions, leek, butter beans, vegetable stock and seasonings.

It is a spicy smooth flavoured mushroom masala curry where mushroom is cooked in onion-tomato-yogurt-based gravy with some spices & herbs

Pudina pakoda is a scrumptious pakoda recipe which got perfect crispy bite with refreshing flavor of mint leaves. A perfect evening snacks

A one pot meal made with basmati rice and flavored with aromatic spices.This vegatable pulao is an Indian comfort recipe in Instant Pot.

Delicious, easy, and so comforting! This Sri Lankan Cashew Curry ticks all the boxes of quick yet nutritious comfort food! Enjoy!

An insatiably creamy mushroom pasta with a kick of delicious truffle flavour? Easy, quick and totally vegan!

A takeout style broccoli & tofu stir fried in sesame oil and topped with roasted sesame seeds

A soup made with roasted tomates, garilc and basil. Fresh and flavorful. You will never buy canned soup again.

This rich and creamy guilt-free Turkish Fig Pudding recipe infused with butterscotchy dried figs is made with only 2 simple ingredients.

Chana Masala/Chhole is a semi-dry one-pot, vegan chickpea curry seasoned with Indian spices. It's protein-rich and goes well with any bread

Mom's recipe for lightly salted pickled cucumbers. They are crispy, slightly salty and the flavour is so fresh!

There are a million sauerkraut recipes, but mom's is the tastiest! This sauerkraut turns out to be very crispy and juicy.

Fritters made from fresh water lily stems An uncommon bengali dish which is made with Water Lily stems and worth trying

This Asian Ramen Coleslaw is always a hit! It’s crunchy, light and flavorful that it’s a great side dish to serve with any meal.

Tawa Pulao is a popular Mumbai street food. It's a flavorful pan fried rice prepared with assorted veggies and special spices.

An easy quinoa salad recipe that is healthy & gluten-free. This vegan quinoa salad only requires 8 ingredients & is ready 30 mins.