A cute Jellycat Birthday Cake made from delicious, light vanilla sponge with vanilla buttercream, filled with strawberry preserve.

Classically delicious gluten free Mini Victoria Sponge Cakes. Perfect for teatime, parties and bake sales. Optional dairy free and rice free

Victoria Sponge Cake – It’s the simplest cake recipe but gives you the prettiest results! So buttery soft, tender & delicious.

A delicious mini Victoria sponge cakes recipe that’s made in a mini 4-inch cake pan!

This classic Easy Victoria Sponge Cake Recipe is the perfect dessert or tea-time snack! It is so easy to make and can be prepared 15 minutes

A zesty, moist lemon Victoria sponge, with thick, natural lemon curd and lemon flavoured double cream filling. Totally delicious.

Delicious gluten free victoria sponge cake. Vanilla sponge filled with fresh cream and strawberry jam. Perfect for dessert or afternoon tea.

Fluffy light layers of Victoria Sponge are filled with sweet and tart passion fruit curd for a tropical twist on an English classic.

An easy Victoria Sponge Cake recipe; can be made either as one big cake or little mini cakes, filled with freshly whipped cream and jam.

Looking for a foolproof Victoria Sponge Cake Recipe? Use my easy method for the perfect buttery vanilla cake without any of the effort.

This 3-layer Victoria sponge cake is filled with macerated and fresh strawberries, cream pâtissière and whipped cream.

This is a simple and easy one mix large Victoria Sponge recipe. A no messing about, mix it and bake cake that is a guaranteed crowd pleaser.

A light sponge cake made with white spelt flour, a sweet and tart strawberry rhubarb compote and delectable mascarpone cream.

Victoria Sponge is the quintessential British cake. Fluffy vanilla sponge, generously filled with raspberry jam and buttercream. {gf}

Easy Vanilla Sponge Cake is a recipe staple every baker needs. Adapt it with fillings to suit your latest whim.

Learn how to make a letter cake in the shape of the letter 'E'. A traditional Victoria sponge topped with Easter eggs and chocolate.

A Victoria Sponge cake filled with strawberries and white chocolate, following Yotam Ottolenghi and Helen Goh (in Portuguese)

Gluten-Free, Vegan Victoria Sponge is light, moist, easy, quick and delicious. Plus a fantastic, rich vegan cream.

This ridiculously easy vanilla naked cake that is mostly from a box mix with super simple buttercream icing.

Vegan vanilla cake with berries & jam – a light, fluffy, easy vegan vanilla cake filled with vanilla buttercream, raspberry jam & berries.

Classic light and fluffy Victoria sponge cake with a lemon twist. Filled with lemon curd and whipped cream.

Victoria Sponge with a lavender blueberry jam, and topped with a white chocolate lavender whipped cream for a subtle floral flavor

Recipe for gluten-free Victoria sponge. Loaded with berries, and a vanilla cream frosting this is a gluten-free version of a classic cake

Super tasty vegan Victoria Sponge, perfect for a summer days treat!