Crunchy, sweet, slightly salty and ready in just a few minutes: these maple syrup-glazed walnuts the perfect topping for porridge or dessert

Easy grape salad with cream cheese, juicy grapes, and a brown sugar pecan topping. A creamy, crunchy 5-minute potluck favorite.

Made with wholesome ingredients, these Spelt Flour Banana Nut Muffins are naturally dairy-free, wheat-free and fibre-rich.

This Triple Chocolate Banana Bread is crazy tasty and bursting with chocolate in every bite!

Savory Sweetpotato Casserole with Herbs, Walnuts, and Brown Butter--amazing with turkey, but also other roasts, steak, chops, and chicken.

This no-knead date walnut bread made with spelt flour is wonderfully simple, requires no kneading & is perfect for a cozy weekend breakfast.

These chocolate walnut brownies boast the perfect texture! They're decadently fudgy with crunchy bits of walnut throughout. Just one bowl.

Delicious muffins filled with cranberries and walnuts. Perfect for breakfast, brunch, or a quick snack.

This balsamic beet salad is loaded with creamy avocado and crunchy maple walnuts tossed with fresh greens and marinated beets.

This maple walnut tart, with the combination of the toasted walnuts and pure maple syrup, just might become your new favorite.

Sweet maple glazed butternut squash and Brussels sprout salad is the perfect salad for this fall. A quick and easy sheet pan recipe.

A moist banana bundt cake topped with creamy glaze and walnuts — easy to make and perfect for using ripe bananas.

This easy recipe for a spiced Pumpkin Walnut Bread made with pumpkin purée yields a super flavorful and moist pumpkin loaf.

These easy, thick and delicious walnut chocolate chunk cookies are loaded with gooey chocolate, crunchy walnuts and chewy cranberries.

Melt in your mouth walnut shortbread. Nutty, buttery, and finished with chocolate for a simple yet elegant treat.

These Maple Spiced Walnuts are coated in a sweet and spicy glaze and then roasted until golden brown. Ready in less than 30 minutes!

Blue cheese tartines with apples and arugula make the perfect fall lunch or snack. Tangy blue cheese, crisp apples, walnuts, and honey!

Fragrant Greek orange-spice cake with walnuts & raisins—vegan, egg-free, dairy-free, and baked in honor of Saint Fanourios.

Whole Wheat Zucchini Bread yields moist, tender bread. It's an easy-to-make, one-bowl recipe with cinnamon, cloves, and walnuts!

Inspired by NYC’s famous bakery, these Levain-style cookies are gooey inside and packed with chocolate and walnuts!

Nutty brown-butter–sage sauce dresses tender, garden-fresh carrots—an easy, elegant side that’s cozy, seasonal, and totally delicious.

Chocolate Chip Nut and Flax Cookies are made with a variety of nuts, seeds, & fruits (coconut and dates). They’re so good, feel guilt-free.

Pesto chicken salad adds Italian flare to a traditional chicken salad. Perfect on sandwiches, wraps, and served over salads!

Perfectly spiced, tender Carrot Cupcakes with a luscious whipped Buttermilk Cream Cheese Frosting edged with toasted nuts.