Three cup chicken fried rice

Taiwanese 3-Cup Chicken

Chicken thigh pieces cooked in lots of fresh garlic, ginger and Thai basil in a soy and rice wine marinade. A classic Taiwanese dish!

This simple yet popular Taiwanese dish braises chicken in a delicious sauce with 3 key ingredients: soy sauce, sesame oil and rice wine.

Three Cup Chicken. Seared chicken thighs tossed in a savory umami sauce w/ Thai basil. Quick & easy weeknight meal.

Easy weeknight recipe for three cup chicken, a Chinese takeout classic.

This Taiwanese-style three cup chicken allows you to make it whenever you want and tastes as good as what you’ll get in a restaurant!

Follow this easy to make Taiwanese 3 cup chicken.

Get to know the simplicity and deliciousness of Three-Cup Chicken.

Three cup chicken is a Taiwanese staple. Fragrant with fresh basil, it’s delicious served with a big bowl of rice.

Sanbeiji – Three cup chicken is a classic Chinese dish. Happy Chinese New Year! (in Dutch)

Three Cup Chicken is a popular Taiwanese recipe that originates from China. This easy but authentic Taiwanese recipe can be made by anyone!

Three Cup Chicken Over Steamed Rice – an traditional & authentic Taiwanese dish

The divine aroma of sesame oil combined with Thai basil leaves makes this Taiwanese three cup chicken incredibly delicious.

In Taiwan, three cup chicken has evolved into one cup of rice wine, one cup of soy sauce and one cup of dark sesame oil.