Three Bean Salad brings green beans, garbanzo beans, and kidney beans together in a sweetened oil and vinegar dressing.

Mung Bean Salad – Made with mung beans, tomato, mint, walnuts, fresh chives, and a simple lemon juice dressing.

A filling side that is packed full of fresh veggies, protein-rich beans and a little optional heat to give it a bright Mexican flavour.

This Marinated Green Bean Salad recipe is fresh and easy! It’s tossed in a garlic balsamic vinaigrette, cherry tomatoes, almonds, and cheese

This super-easy Kidney Bean Salad is an update of a beloved dish served at the iconic Nick Anthe’s for 30+ years! Uniquely delicious!

Green bean and tomato salad with feta cheese and red onion.

Fresh green beans, bacon, and garlic with a squeeze of fresh lemon!

Thanks to lots of vegetables and quinoa, this easy black bean salad is ultra satisfying, hearty, and absolutely delicious.

This flavorful, crunchy cold green bean salad is one of our favorite ways to enjoy green beans.

Black bean salad is as festive-looking as it tastes, made with avocado, corn, bell peppers, lime, and juicy tomatoes.

Heirloom alubia blanca beans marry with pineapple vinegar in this sensational bean salad.

This three bean salad recipe is a fresh twist on the classic! It’s quick, healthy, and delicious. Ready in about 20 minutes!

Green beans and dill salad is a perfect combination of dill, kale, green beans, artichoke, green onions, olives, lemon zest and lemon.

This Garden Bean Salad is perfect for a barbecue side dish, lunch & even hearty enough for dinner! Plus it’s easy to make!

Fava Bean Salad Recipe: deliciously tossed in a light honey vinaigrette dressing. Vegan, gluten free, grain-free goodness!

This fresh and citrusy summer bean salad recipe is perfect for a picnic, as a side with bbq, sharing at a pot luck, or for a meal at home.

Crunchy green beans get tossed with crunchy almonds and creamy miso. Recipe by Chef Anita Lo.

Black Bean Salad – out of this world delicious!

A healthy and delicious bean salad.

Hearty, healthy and satisfying, this colorful Farro, White Bean and Preserved Lemon Salad is just packed with bold, fresh flavor.