Got leftover Crock Pot Birria? Upgrade your leftovers, and use it to make these Birria Quesadillas!

Chicken Birria tacos are just as delicious as the regular beef tacos but much faster. DON’T forget the green Tabasco!

This Beef Birria de Res is a Mexican beef stew made from chiles, tons of spices, and a beef roast.

My Chicken Birria Tacos are inspired by traditional Mexican recipes for birria de pollo, and are a total game-changer!

Birria means junk or messy, and really reflects what you are getting with beef birria tacos. Satisfyingly delicious!

Birria Tacos with Consommé loaded with fall-apart tender, succulent birria beef and Oaxaca cheese then pan fried until perfectly crisp.

Authentic Birria is a traditional Mexican beef stew full of fall-apart tender meat cooked in a rich beef broth flavored with many spices.

Birria ramen is a delicious fusion of Mexican and Japanese food. Try a plant-based version with shiitake mushrooms and prepare for flavor!

Quesabirria tacos are the perfect tacos, filled with melty cheese and slow cooked shredded beef or lamb, then lightly pan fried.

These crispy fries crowned with melted cheese, juicy beef birria, and your choice of toppings are simple to prepare and so damn delicious.

Sink your teeth into these mouthwatering jackfruit birria tacos filled with the big bold flavors of Mexico. Just don’t forget the napkins.

Quesabirria tacos are the famous red tacos made from a slow cooked beef birria Mexican stew. Top with lime, cheese & cilantro.

Beef Birria is a rich Jalisco-style mexican stew made with beef chuck roast and a trio of dried chiles. Slow braising makes the meat tender.

Birria Ramen is a tangy and smoky ramen with marinated, slow cooked beef in a spicy broth and served with noodles.

Shredded slow cooked Mexican beef with noodles in a flavorful birria broth and lots of toppings, the ultimate comfort food

Juicy, tender shredded beef simmered in chili sauce on lightly fried tortillas, so huge on flavor.

Learn how to make Birria Consomé with beef! This delicious Mexican stew recipe makes the best dipping sauce for quesabirria tacos.

This easy Dutch oven beef birria recipe can be made in just a few simple steps! So get your Dutch oven out, and let’s get cooking!

Birria is an iconic meat stew from the Mexican state of Jalisco of lamb, goat or beef cooked low and slow in a seasoned chili sauce.

Birria Tacos with Consomme are amazing!
Corn tortillas filled with melty cheese and birria shredded beef that’s made in the slow cooker.

These vegan birria tacos are juicy on the inside and crispy on the outside. Dip them in a sweet/sour sauce for the ultimate Taco Tuesday.

Instant pot beef birria tacos in corn tortillas and Oaxaca cheese.