A savory French sauce with chicken and buckwheat

This Quick and Easy Beef Bourguignon has all the flavor and tender beef of the classic French dish, but it’s done in a fraction of the time!

Chicken liver goes bling! Bacon, mushrooms, red wine & caramelized onions – an irreverent stab at haute French Cuisine.

Beef Bourguignonne

Slowly braised, a great twist on this French classic, Oxtail Bourguignonne.