This easy recipe for perfectly seared filet mignon results in a caramelized, golden crust on the outside with a juicy, tender center.

Easy Cast Iron Skillet Peach Cobbler is fruity, sweet, buttery, warm, comforting, and goes perfectly with a scoop of vanilla ice cream.

This Snickerdoodle Skillet Cookie is dangerously easy to make. Deliciously crispy on the outside & tender on the inside- a crowd-pleaser!

This honey ginger chicken recipe brings takeout to your kitchen in less than 30 minutes!

Juicy strawberries swim under a buttery biscuit top in this small strawberry cobbler! Made in a 6-inc cast-iron skillet – perfect for two.

It’s baked in a cast-iron pan, and smothered with caramelized onions, fresh mint leaves, and pomegranate seeds.

Homemade, Crispy Cast Iron Skillet Pizza is the answer to your Friday night pizza dreams!

Sri Lankan Chicken Curry

Cast iron fried brussels sprouts recipe! A combination of crispy pan-fried Brussels sprouts, sweetness of figs, and bold tanginess of blue..

An easy recipe for a classic French dessert, apple galette made with flaky puff pastry. Serve for Thanksgiving with ice cream & caramel.

This amazing skillet apple cake with salted caramel frosting is the perfect Fall dessert.

With just a few ingredients, these roasted brussel sprouts get a crispy outside with a delicious charred texture and stay tender inside.

With a 5 ingredient sweet and tangy marinade, this pork tenderloin gets a sear in the cast iron pan and then finished in the oven.

Chimichurri is a Latin American classic that brings a fresh herbaceous punch to this juicy cast-iron-seared flank steak.

A cast iron skillet is a great tool for roast beef! Roast any cut of beef with this method for a thin crispy crust and juicy, tender slices.

This 15-minute pork chop recipe is the easiest dinner recipe you’ll make all week!

This is the best fried chicken recipe! It is juicy, flavorful, and made without buttermilk, and it’s extra crispy in a cast iron skillet!

Chicken breast is seasoned with salt & pepper then cooked in a bright lemon rosemary sauce. All you need is a cast iron skillet and 30 min

This classic roast chicken is easy to throw together, makes the most tender & juicy chicken, and is always a crowd-pleaser.

This delicious and easy buttermilk biscuit recipe combines tenderness and crunch into one bite of pure goodness. Only 3 ingredients needed!

Chicken breast is seasoned and seared in hot oil in a cast iron skillet. The chicken can be cooked on the stovetop or finished in the oven.

Learn how to caramelize onions on the stovetop with this easy step-by-step guide, to make perfect caramelized onions every time!