Indulge in festive flavors – chocolate-dipped peppermint coconut macaroons! A gluten-free dairy-free treat perfect for holiday celebrations.

Fudgy, chewy coconut macaroons made with dark chocolate!

This simple coconut macaroon recipe can be made in many different varieties. Go ahead and satisfy your coconut craving!

Easy and delicious Gluten Free Macaroons made without condensed milk. Soft and chewy coconut on the inside with a crisp caramelized shell

These coconut macaroon thumbprint cookies filled with raspberry jam are as delicious as they are healthy.

Coconut Macaroons are slightly crispy and golden on the outside with perfectly soft, moist coconut centers.

Light & airy macaroons are chewy on the inside & crispy on the outside. Flourless, dairy-free, just 5 ingredients, and ready in 30 minutes!

A healthy Keto Macaroon made with a dark chocolate drizzle.

Chewy and soft yet slightly crispy, these perfect Coconut Macaroons have a fun matcha chocolate or dark chocolate drizzle on top!

An easy recipe for gluten-free coconut macaroons. Soft coconut cookies that are chewy on the inside, and crisp and golden on the outside.

Coconut Macaroons – Made with just 5 simple ingredients, coconut shines as the true star of these coconut-y little bites.

Classic Coconut Macaroons are soft, chewy, and full of coconut flavor! Only 5 ingredients and ready in no time.

Coconut Macaroons with dried fruit and nuts is a delicious cookie recipe with a light and chewy texture!

They are easy to make and can be mixed, baked, and dipped in an hour—I added tart-dried cherries and dark chocolate for the bottom.

Coconut macaroon meets meringue cookie in these Kokosmakronen (aka German Coconut Macaroons)!

My Chocolate Dipped Coconut Macaroons are certain to become a family favourite. Crispy and golden on the outside, soft and chewy inside.

Coconut macaroons – Crisp outside, soft inside, coconutty all the way through with a gossamer dose of chocolate, they whip up in no time!

Crispy on the outside, soft and chewy in the middle. These are the BEST Coconut Macaroons with a drizzle of rich, dark chocolate.

Crispy on the outside, moist and chewy on the inside, macaroons are filled with all of the flavors warm spices of carrot cake.

Pretty as a picture these scrumptious coconut macaroons are ready for the oven in less than ten minutes with just six easy ingredients.

Lovely golden coconut macaroons topped with a drizzle of melted chocolate are so quick & simple to make!

Gluten-free coconut macaroons made from egg whites, sugar, butter and shredded coconut.