One of Spain’s BEST-KEPT Fish Recipes | Bacalao Encebollado de Córdoba

Give into your seafood cravings and make flaky, tender cod. Parmesan crusted cod is both crispy and juicy – the ultimate seafood entree.

Try this simple garlic butter cod for your next dinner! Made with a rich lemon-garlic butter sauce, it’s full of bold flavors.

This Sheet Pan Broiled Cod Recipe with Lemon Herb Sauce is your fool-proof answer to the easiest, feel-good food for dinner.

CLASSIC Spanish Fish and Potato Soup | HEARTWARMING One-Pot Recipe

One-Pot Spanish Fish and Yellow Rice.  A healthy and delicious recipe.

This Baked Parmesan Crusted Cod is an easy weeknight meal that’s ready in 25 minutes!

Mediterranean Fish with Orzo & Tomatoes | HEART-HEALTHY One Pan Recipe

Seared Lingcod with Citrus Infused Compound Butter is amazing! Cook the fish on a cast iron skillet or on a soapstone to get a great crust.

Classic Spanish Fish and Potatoes | Packed with GOODNESS & Easy to Make

Roman-Style Fish with Ratatouille | One of Spain’s Most ICONIC Recipes

Fish with CREAMY Lemon-Garlic Sauce | Quick & EASY One-Pan Recipe

Cod, tomatoes, broccoli, and pesto are cooked inside a parchment paper packet.

Baked Lemon Grouper poached in roasted tomatoes and topped with goat cheese. Easy, restaurant quality meal quick enough for weeknights.

This beautiful fish cooks perfectly with the flavours of sweet onions, salty capers, and rich butter and oil.

Two methods to make Accras de Morue (Caribbean Salt Fish Fritters) with lots of fluff; Air fryer and traditional Deep-frying ways.

Baked cod is a delicious and versatile dish that features cod fillets cooked in the oven until tender and flaky.

A simple, flavourful, lighter dinner, all cooked on a couple of trays in the oven. This Cajun cod is served up with smoky potato wedges.

Buttery Baked Cod features thick filets of cod coated in melted butter, drizzled with lemon juice and topped with a crunchy cracker coating.

Spain’s BEST-KEPT Seafood Stew Recipe (Caldereta de Bacalao y Gambas)

CLASSIC Spanish Paprika Fish | One of Spain’s Most Iconic Fish Recipes

This classic fish chowder is a New England staple. It’s creamy but not too thick, loaded with lots of fresh cod, potatoes, and bacon.