Garlic Confit is easy to make and incredibly versatile in its use. The tender cloves can be smashed onto toasted bread or tossed with pasta.

Slow Cooker Duck Leg Confit- This is the easiest recipe for Duck Leg Confit that you’ll ever find- one of the most cherished dishes of France.

Aglio Olio Spaghetti alla Bottarga di Tonno (Salted Tuna Roe) with Sousvide Confit Crayfish Lobster Tail

Crispy Oven Roasted Quail Confit Served with Stewed Lentil with Saffron and Chorizo Plus Tips Making Game Bird Confit with Duck Fat

With just 3 fresh ingredients and minimal effort, you can have a plate of this seasonal pasta on the table in under 1 hour.

French Duck Confit de Canard with Crispy Skin and Succulent Meat & Red Wine Reduction Sauce.

Slow Cooker Duck Confit Quesadillas is a wonderful twist on southwest cuisine!