Filled with fried eggs, tater tots, bacon, avocado, and cheeses. Serves w/ salsa & crema. Savory & packed w/ flavors!

Crispy tacos stuffed with smoky beef and gooey cheese, served with rich chili consommé for the ultimate dip.

Make this easy Street Corn Pasta Salad with grilled corn, creamy mayo, lime juice, cotija cheese, and chili powder.

Mexican street corn grilled and slathered in creamy, cheesy, spicy goodness—an irresistible BBQ side.

This creamy corn soup is an upgrade to a classic corn chowder- easy to make & loaded with delicious toppings too!

Grilled Mexican street corn is a classic Mexican street food. Lightly charred and then coated in a seasoned mayo, sour cream & cheese.

This flavorful egg scramble has everything you need to start the day! Serve w/ corn tortillas to make breakfast tacos!

Mexican street corn salad – but on a pizza! So delicious and easy too! Perfect summer meal and something a little different!

Corn and Zucchini Salad with Basil Vinaigrette stars raw zucchini ribbons, sweet corn, crispy bacon and crumbled Cotija cheese.

This air fryer Mexican street corn is an easy short cut for making the delicious and popular treat sold at food stands.

A delicious grilled Mexican street corn salad recipe with fresh vegetables and creamy chipotle yogurt dressing. It’s a fiesta in a bowl!

This Fajita Burger Wrap is filled with juicy chicken, plenty of bright and fresh vegetables, cotija cheese and ALL of the fajita toppings!

Roasted corn, fresh cilantro, creamy cotija cheese, and crispy brussels, these Mexican Brussel Sprouts will be the star of taco night.

This easy Mexican Street Corn Dip is made with cotija cheese, crema, and smoky spices for a perfect dip for parties and Cinco de Mayo.

Mexican Street Corn – fresh corn off the cob in a cheesy, spicy sauce. Don’t forget the fresh lime, cotija cheese and cilantro. Delicious!

Spicy Black Bean Soup that’s brimming with delicious flavor. Top it with some cotija and cilantro for the perfect finishing touch!

Mexican Street Corn (Esquites) Salad — this sheet pan version features jalapeño and red bell pepper for extra flavor

SO good and so easy! Just a few simple ingredients and you can have this classic summer dish any time!

Easy oven-grilled corn on the cob recipe topped with cotija and tajin seasoning. This Mexican Elote is the perfect comfort food!

This is what happens when you use a Mexican aged cheese (cotija añejo) to make French cheese puffs.

This vegan cotija cheese is firm, crumbly, and adds an umami flavor to your favorite Mexican foods. Find out just how easy it is to make!

This side dish is made with mayonnaise, Mexican hot sauce, lime juice, jalapeño pepper, cilantro, and cotija cheese.