Remoulade sauce with mayonnaise, Creole seasoning and mustard. Perfect addition to seafood and meat.

Creole seasoning with paprika, herbs and spices. Perfect for fish, poultry and seafood.

Sprinkle Creole Seasoning over chicken, steak, pork, or seafood. Then learn how to make Creole marinade for meat using this spice blend.

This homemade Creole Seasoning is bursting with flavor from paprika, garlic powder, onion powder, basil, thyme, oregano, and cayenne.

This classic Creole seasoning spice blend can be used interchangeably with Cajun seasoning. It’s spicy, flavorful and good with everything.

Delicious flavors of Creole cooking, with a seasoning made right in your own home. Forget those commercially made seasoning blends.

This low FODMAP homemade Cajun seasoning mix only takes 5 minutes to make and adds smoky, peppery Cajun flavors to a variety of dishes.

Andouille sausage, fresh veggies and a spicy, creamy sauce make this under 30 minute meal perfect for busy weeknights!

How to make Creole seasoning in 5 minutes using dried spices and chili powder. Add lemon pepper powder for a little zest

This is such a gorgeous version of shrimp étouffée with spiced and marinated shrimp and the holy trinity of vegetables in a silky sauce!

Best Crab Dip is creamy, cheesy, and packed full of so much flavor! This dip recipe can be served hot or cold.

Breaded with a low carb baking blend and fried in coconut oil, these are a healthy re-make of one of my favorite foods!

Crock-Pot Red Beans and Rice — This Creole classic is made easier in the slow cooker, and is just as flavorful and hearty as ever!

My All-Time Favorite Gumbo — This irresistibly good gumbo is loaded with flavor, and is hands down my favorite recipe for this Creole stew!

DIY Creole Seasoning – quick, easy and awesome on practically everything

Creole Vegetables

Cajun artichoke tart

Baked Thai Chicken Wings with two dipping sauces. Classic Thai sauce and Thai Peanut Sauce.

Chicken sauteed with some creole seasoning. Makes and excellent side dish, appetizer and a nice low carb meal.

Stay warm this winter with a Louisiana specialty: Shrimp and Grits. Savory, filling grits topped with spicy shrimp is perfect for any meal!

Zippy Creole dressing spikes up ordinary chicken salad

Easy Baked Onion Rings