Flaky, buttery sourdough croissant cinnamon rolls with pistachio cream—no laminating required, just soft, nutty perfection!

Quick Croissant Cinnamon Rolls (Crescent Roll Cinnamon Rolls) are the perfect treat and are ready in about 25 minutes.

Quick cheese croissants with caraway. For breakfast and snack.

Kouign-amann are an indulgent crisp and flaky pastry made from layers of caramelised laminated dough with a fluffy, buttery interior.

Buttery, flaky pastry dough wrapped around a savory filling of spinach, roasted red pepper & cheese.

Buttery and cheesy, with a tiny little kick from the (optional) pepper jack cheese. OH and, when I say easiest, I might even mean tastiest.

Make these buttery Cinnamon Twists using croissant dough trimmings to minimize food waste (or puff pastry dough in a pinch).

This is a basic recipe for homemade croissants.

These are flaky, super buttery and amazing little kouign amann pastries! They’re incredible with coffee or tea.

Eggfree Savory Pizza Pinwheels using homemade croissant dough, a perfect party appetizer.

Heavenly almond croissants using my quick-method croissant dough. Flaky, buttery gorgeousness!

A small batch of homemade croissants. Steps occur over 3 days for maximum ease!

A small batch of homemade chocolate croissants. Because if you’re going to make croissants, you should probably add chocolate.

Quick Croissants — crispy on the outside, buttery and flaky, a perfect treat for breakfast or brunch

Rye Flour Pain au Chocolat (chocolate croissants) with step-by-step photos.

Quick-method croissants that are buttery, flaky, irresistible and foolproof.

Croissant-like Chocolate sticks in under 30 minutes? Yes please! Impress your guests with this simple and delicious treat!

Strawberry Brioche Croissants

Pâté à la Viande, star croissants, and finding the ‘Hippity Hop’.