Take a trip to Malaysia and try out these delicious crispy on the outside and creamy on the inside curry puffs.

A delicious snack for all the Chicken lovers, The Chicken Curry Puffs, made using the ready pastry sheets is something which is a must try.

Sri Lankan fish patties are a flakey pastry filled with spicy mackerel, potato and seasoned with spices, then deep-fried in hot oil.

Flaky puff pastry filled with a spicy curried potato filling, these potato curry puffs are a brilliant snack or lunch box filler.

Deliciously baked curry puffs that are wrapped in golden flaky pastry!

These Vegan Curry Puffs‬ are one of the most popular and tasty stuffed pastry snacks in Malaysia. Dairy free, soy free, nut free & egg free.

Light and flaky curry puff.

Flaky puff pastry stuffed with spicy vegetable curry — delicious tea time snack.

Chicken Curry Puffs. Flaky and rich like they are fresh off the Dim Sum cart!

Spiral Curry Puffs with potato and chicken filling. A flaky and crispy Malaysian treat that will have you wanting for more.

Curry puffs filled with spicy sardine, also known as epok-epok in Singapore/Malaysia.

The recipe for Thai curry puffs, filled with potatoes, carrots and peas and served with sweet chilli sauce.

Vegetarian curry puffs, my version of a popular Malaysian snack.