Dal Tadka Dhaba style (toor dal) is a popular Indian lentil dish made with toor dal (arhar dal) and topped with a flavoured tempered oil!

Chole Masala is all about boiled chickpeas cooked in a gravy of tomatoes, onions, garlic, ginger and Indian spices sautéed in the gravy.

Daal Mash is a vegetarian Indian dish made with boiled lentils. This dish is also known as Dal Makhani & is often eaten with naan or roti.

Egg curry recipe, also known as Anda curry, is an Indian recipe made by putting boiled eggs into the spicy tomato and yoghurt gravy. However

Achaari Paneer is a paneer made in some achaari spices.

Punjabi Aloo Gobhi (Potato & Cauliflower) is a very popular Indian dish, served in most homes and restaurants in India. It is especially pop

A popular Indian hot and spicy whole green gram dal (moong dal) is cooked with scrambled eggs and served with hot roti or tandoori roti.

Matar Paneer is a yummy combo of green peas and paneer/cottage cheese, cooked in an onion-tomato based gravy, seasoned with Indian spices.

Bring the essence of dhaba style food inside the comfort of your home by making this delicious dhaba style paneer masala!

Restaurant Style Dal Tadka is a high protein rich and very tasty side dish for Chapati, Aloo paratha, Veg pulao etc.

Today I am sharing the Aloo Paratha Recipe / Punjabi Aloo Paratha with step by step pictures and a short video.

This exotic chicken dish has just the right blend of spices, onions, and tomatoes in a curd based creamy thick gravy.

Indian dhaba style dal recipe. Super delicious and easy to make.

Ground lamb cooked in a blend of Indian spices and chunks of potatoes. This Indian dish is perfect in winter.

Chicken handi is a quintessential Indian dish found in almost all restaurant menu in India and for right reasons!

This Indian lamb curry is freaking good with the flavors of all Indian spiced infused in it! Love at first sight!

Egg Curry aka Anda Curry is the most alluring way of presenting eggs. Eggs are first boiled, peeled, then simmered in tomato sauce.

South Indian style chicken curry recipe packed full of spices and flavor.

Cook okra in Indian style with garlic, onions and tomatoes. This 20 minute Dhaba style Bhindi Masala is a perfect side for roti or rice!

Super easy, super comforting, food for the soul, dal palak dhaba style. Pair it with hot steamed rice with a dollop of ghee.

This hearty, delicious and one pot meal is richly flavored with mustard leaves, spinach and is always paired with makki ki roti.

A very delicious and lip smacking chicken curry. Made up with the regular spices it has the most authentic taste.