Low-carb, filling, hearty … but not heavy. This simple recipe comes together with little prep in about an hour.

Low-Carb, Gluten-Free — light, fluffy and pliable. The perfect addition to your next Taco Board.

Sautéed celery & scallions mixed with grated Granny Smith apples add texture, moisture and flavor to this healthy beef alternative.

Low-carb, protein power-house relying on raw peanuts and creamy peanut butter to deliver crunch & flavor.

Quick, high heat retains the snap pea’s integrity, while producing a delicious, caramelized essence. Naturally low-carb and gluten-free

If you are looking for the best keto chocolate chip cookies recipe I have it for you today.

Jamun fruit juice is a healthy summer cooler that has many health benefits and very good for diabetic patients

Pesarattu Recipe / Moong Dal Dosa is an easy, protein packed breakfast from Andhra cuisine, that requires only few ingredients.

After all the festive celebrations and high calorie food intake, today I am sharing an easy kodo millet upma recipe.

Ragi or finger millet in English, Nachani in Marathi, Kezhvaragu in Tamil is known as a perfect diabetic and infant friendly cereal.

This diabetic friendly barnayard millet idli is too good to start your day.

Zingy, refreshing and packed with bold, bright flavours, this salmon ceviche dish teams salmon with lime, coriander and sesame seeds.

Savory Millet Crepes made of homemade Ragi Dosa batter.

Creamy Mushroom & Sherry Sauce- A truly versatile sauce that will go with everything from chicken to pasta!